Category Archives: vegetarian

Gingerbread Toast

I haven’t gotten into gingerbread until recently.  I don’t know why, but the flavors didn’t resonate with me…I think I wasn’t a big fan of molasses, but recently my cousin gave me a molasses cookie and I loved it!  I … Continue reading

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Gluten-free rice and mung bean rolls

My mother-in-law made this gluten-free dish for Camille’s birthday party last week.  It’s really simple to make, and easy to eat.  Simply dip the cut roll in crushed peanuts, a mixture of sugar and salt.  I don’t have the exact … Continue reading

Posted in grains, vegetarian | Tagged , , , | 1 Comment

Acorn Squash Curry

Another vegetarian dish!  I love acorn squash and I love curry, so why not combine the two?  I made this simple dish for one of our vegetarian nights, but feel free to add some shrimp or chicken breast to it … Continue reading

Posted in main entree, vegetables, vegetarian | Tagged , , , | 6 Comments

Veggie Burgers

I love vegetarian food.  I wouldn’t bother calling myself a vegetarian, but I’m not all crazy when it comes to meats.  We eat vegetarian twice a week, and I’ve been experimenting with beans and tofu.  I always resort to tofu … Continue reading

Posted in main entree, vegetarian | 1 Comment

Sweet Corn Muffins, but not with Avocado Icing!

Last week, my sister-in-law said to me, “Have you ever thought of avocado icing with cornbread-type muffins?”  I have thought of it, once, and remember Alton Brown once making the frosting before.  His icing looked a little runny and I … Continue reading

Posted in breakfast, desserts, grains, vegetarian | 1 Comment