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Monthly Archives: December 2009
Ultimate Umami Mushroom Saute
Wishing you all a wonderful holiday season! P and I flew back to California to spend the holidays with our loved ones, and caught up on some much-needed family time. On our last night in California, my mom-in-law had my … Continue reading
Mâche Salad with Fennel and Seckel Pears
I rarely use bottled salad dressing. Sure, I have two bottles hanging out in my fridge, jammed in the corner behind the stuff I actually use, untouched. The truth is, I prefer to make my own salad dressings, because I … Continue reading
Food for Thought: Organics and the Dirty Dozen
An afternoon snack – organic plain yogurt, organic frozen berries, sliced almonds, and a drizzle of raw Lehua honey from Hilo, Hawaii What choices do you make when you’re in the grocery store? Do you mainly shop the perimeter, to … Continue reading
Lemon and Saffron Basmati Rice
Excuse me as I crawl out from underneath that rock I’ve been hiding under since Thanksgiving! I’m back and breathing! This past week has been quite hectic, and full of go-to meals that I usually make when I’m too busy … Continue reading