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Monthly Archives: September 2009
Shrimp Penne with Mushrooms and Wilted Arugula
A few weeks ago, our friends Phi and Michael came to Hawaii for their one-year wedding anniversary (yay!). They came bearing gifts, of which included a bag of goodies from Trader Joe’s, my favorite store for gourmet treats. In my … Continue reading
Coffee Granita and Grounds for Thought
How many of us think about where our food comes from? Ignorance is bliss. Like that one time, years back, when I ate veal and later discovered how veal was actually raised. Needless to say, I haven’t eaten it ever … Continue reading
Posted in beverages, desserts
Tagged coffee, fair trade, granita, organic, shade-grown, sustainable
6 Comments
Farmer’s Market and the Friendly Aquaponics Farm in Hilo
Farmer’s Market in Hilo, Hawaii This past weekend, P and I flew to Hilo, Hawaii (located on the Big Island – hey, Hawaiian Airlines was having really cheap airfare, so we took advantage!). I wanted to visit a tea farm, … Continue reading
Whole-Wheat Cinnamon Rolls with Sandy Nut Topping
Hello, cinnamon roll! There really is nothing like the smell of cinnamon anything in the oven, but cinnamon rolls – oh my! That combination of yeasty dough and sweet cinnamon permeates throughout the whole house, and all you’ll want to … Continue reading