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Monthly Archives: February 2009
Caramelized Tofu and Sugar Snap Peas
Two of my favorite foods – tofu and sugar snap peas. Tofu, because it is so versatile and soaks up the flavor of anything you make it with, and sugar snap peas because they snap, crunch, and pop in your … Continue reading
Good morning, Mocha Java
*Sigh.* How I heart Saturday mornings. Unlike Sunday, where you wake up and think, “Ay, tomorrow’s Monday, I gotta finish up everything I didn’t get to on Saturday,” I get to be a little more slow-paced today. It’s kinda windy, … Continue reading
Peperonata with Turkey Meatballs
It’s a Friday night, and after a long week, I’m completely spent. Along with work, submitting my thesis proposal, doing a presentation at work, and trying to squeeze in some yoga or a workout here and there, I’m ready to … Continue reading
French Onion and Mushroom Grilled Cheese Sandwich
We’ve been out and about all weekend, and since I’m also off today, didn’t want to fuss about in the kitchen for too long, especially since we’re set to go surfing soon! I felt like some type of a grilled … Continue reading
Fruit and Nut “Truffles”
Happy Valentine’s Day to my lovely friends and family! Ok, now I admit I feel a little embarassed that I’m not going to go all out and make you a chocolate-laden souffle or red-themed something for V-Day, but truth is, … Continue reading